How to Make Homemade Donna's Baked Sausage With Tomato Sauce
Hello everybody, I hope you're having an amazing day today. Today, I'm gonna show you how to make a special dish, Easiest Way to Make Super Quick Homemade Donna's Baked Sausage With Tomato Sauce. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Donna's Baked Sausage With Tomato Sauce, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Donna's Baked Sausage With Tomato Sauce delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Donna's Baked Sausage With Tomato Sauce is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Donna's Baked Sausage With Tomato Sauce estimated approx 1 hour.
To begin with this recipe, we must prepare a few ingredients. You can cook Donna's Baked Sausage With Tomato Sauce using 12 ingredients and 4 steps. Here is how you can achieve that.
I would post more pictures but every time I try the app shuts down! Enjoy, quick and easy to make.
Ingredients and spices that need to be Get to make Donna's Baked Sausage With Tomato Sauce:
- 18 Pork sausages
- 1 medium Onion, sliced in rings
- 4 Garlic buds, sliced or chopped
- 1 tbsp Extra virgin olive oil.
- 1 tbsp Dried parsley flakes
- 1 tbsp Sugar
- 540 ml Can of Aylmer Accents stewed tomatoes
- 156 ml Can of hunts tomato paste
- 680 ml Can of Hunts tomato sayce
- 1 tsp Dried Basil
- 1 tsp Italian spices
- 1 Salt and pepper to taste
Steps to make Donna's Baked Sausage With Tomato Sauce
- In a frying pan boil sausages with enough water to cover for 5 minutes. Drain and place sausages in a 9x13 baking pan.
- Meanwhile, add tomato paste, tomato sauce, sugar, spices, salt and pepper in a mixing bowl. Mix well.
- In a frying pan, fry onions and garlic in the olive oil for about 5 minutes.
- Pour sauce mixture over sausages, then place onions and garlic on top. Bake in a 350°F oven for 30 to 45 minutes, until bubbly. Serve with your choice of vegetables and rice, potatoes or pasta
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