Recipe of Award-winning Pineapple fried rice/ jerk chicken

Hey everyone, it's Drew, welcome to our recipe site. Today, I will show you a way to prepare a special dish, Step-by-Step Guide to Prepare Award-winning Pineapple fried rice/ jerk chicken. It is one of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Pineapple fried rice/ jerk chicken, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pineapple fried rice/ jerk chicken delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pineapple fried rice/ jerk chicken is 2 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pineapple fried rice/ jerk chicken estimated approx 40 mins.

To get started with this particular recipe, we must prepare a few ingredients. You can cook Pineapple fried rice/ jerk chicken using 23 ingredients and 9 steps. Here is how you can achieve it.

Set a spicy chicken thighs pair with pineapple fried rice makes for a tasty combination. Tip: Cook your rice in the same part that you could your chicken in. It will pick up all those bits of flavor.

Ingredients and spices that need to be Prepare to make Pineapple fried rice/ jerk chicken:

1. 5 boneless skinless chicken thighs
2. 1 tablespoon paprika
3. 1/2 tablespoon dried parsley
4. 1/2 tablespoon jerk seasoning + 1/2 tsp
5. 2 teaspoons onion powder
6. 2 teaspoons garlic powder
7. 2 tablespoon brown sugar
8. 1 teaspoon black pepper
9. 1 teaspoon salt
10. 1 teaspoon cinnamon
11. 1/2 teaspoon dried cloves
12. 1/2 teaspoon red chili flakes (opt)
13. 2 cups prepared rice cold
14. 1/4 Cup diced red pepper
15. 1/4 cup diced white onion
16. 1/4 cup green onion plus extra for garnish
17. 2 tablespoons minced garlic
18. 1 tablespoon minced ginger
19. 1/2 cup chopped pineapple plus extra for garnish
20. Few dashes soy sauce
21. Few dashes rice wine vinegar
22. Sweet Thai chili sauce for garnish
23. Olive oil

Instructions to make Pineapple fried rice/ jerk chicken

1. Preheat pan. Mixed together all spices and brown sugar to create your spice mix.
2. Add olive oil to spice mix to create a paste
3. Cover chicken with paste to cover on all sides
4. Add olive oil and sear over medium high heat for 5 to 6 minutes on each side. Your chicken will get a little dark because there is sugar in the spice mix. Don’t worry it has tons of flavor
5. Sauté red peppers and white onions and olive oil. Add garlic and minced ginger.
6. Add your cold rice and green onions to pan.
7. Chop up one chicken thigh and add it to your rice mix. Season with rice wine vinegar soy sauce and additional jerk seasoning.
8. Create a well in the center of your rice and add an egg. Scramble egg in the well and then incorporate into the rice mixture. Add pineapple.
9. Plate your rice. Top with additional chicken thighs and garnish with Thai chili sauce pineapple chunks and chopped green onions. Enjoy!

While that is in no way the end all be all guide to cooking easy and quick lunches it is very good food for thought. The expectation is that this will get your own creative juices flowing so that you could prepare excellent lunches for the family without needing to do too much heavy cooking through the process.

So that is going to wrap this up for this special food Recipe of Any-night-of-the-week Pineapple fried rice/ jerk chicken. Thanks so much for your time. I'm confident you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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