Steps to Prepare Award-winning Sauteed rice ball, with oil and soy sauce
Hello everybody, I hope you're having an amazing day today. Today, I'm gonna show you how to prepare a special dish, Simple Way to Prepare Any-night-of-the-week Sauteed rice ball, with oil and soy sauce. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Sauteed rice ball, with oil and soy sauce, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sauteed rice ball, with oil and soy sauce delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Sauteed rice ball, with oil and soy sauce is 4 Pieces. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Sauteed rice ball, with oil and soy sauce estimated approx 15 min.
To begin with this particular recipe, we have to first prepare a few components. You can cook Sauteed rice ball, with oil and soy sauce using 5 ingredients and 6 steps. Here is how you can achieve that.
This recipe was taught to me by my mother.
Very nice tasty, when rice ball sauteed with oil and soy sauce!
Ingredients and spices that need to be Prepare to make Sauteed rice ball, with oil and soy sauce:
- 600 g...Boild white rice
- 1 Tbsp(15 cc)...Vegetable oil
- 15 g...Butter
- 1 Tbsp(15 cc)...Soy sauce
- And your favorite ingredients. For example, tuna, basil paste, and pickled plum
Instructions to make Sauteed rice ball, with oil and soy sauce
- Let's cook a boiled rice, first.
You can cook it in a pot with a lid.
Please see here for how to make.
https://cookpad.com/us/recipes/9417233
- Next, make a rice ball.
It is useful, use a rice ball mold.
You can buy from Amazon.
https://www.amazon.com/s?k=rice+ball+mold
(I'm not affiliate earner.)
- Put your favorite ingredients between rice and rice.
For example, tuna, basil paste, and UMEBOSHI.
(photo is UMEBOSHI. UMEBOSHI is sour pickled plums.)
- Heat the frying pan over medium heat.
Pour 15 cc of oil.
Put rice balls and sauteed 5 sides.
It is delicious that it is slightly char.
- When all 5 sides have been sauteed, season with it.
Add 15 g of butter.
Once the butter is melted, add 15 cc of soy sauce and soak to the rice ball.
- This is finish!
It is delicious as it is.
It is delicious even if wrapped in dried seaweed.
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So that is going to wrap it up for this exceptional food Step-by-Step Guide to Make Any-night-of-the-week Sauteed rice ball, with oil and soy sauce. Thanks so much for reading. I'm sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!