Steps to Prepare Homemade Potato Balls with Chicken and White Sauce
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Many things affect the quality of taste from Potato Balls with Chicken and White Sauce, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Potato Balls with Chicken and White Sauce delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Potato Balls with Chicken and White Sauce is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this recipe, we have to prepare a few components. You can cook Potato Balls with Chicken and White Sauce using 19 ingredients and 14 steps. Here is how you cook it.
Its easy and delicious
Ingredients and spices that need to be Take to make Potato Balls with Chicken and White Sauce:
- Main Ingredient
- 5 medium Potato
- 1 large boiled chopped Chicken
- 4 tbsp tomato paste
- 1 medium onion, chopped
- salt
- pepper
- ground cumin
- curry powder
- 1 cup chopped parsley
- 1 cup milk
- White Sauce
- 1 cup all-purpose flour
- 1 1/2 cup milk
- salt
- pepper
- Topping
- 1 cup parmesan cheese
- 1 cup mozzarella cheese
Steps to make Potato Balls with Chicken and White Sauce
- Boil the potato and smash them
- Mix the smashed potato, parsley and milk with a little salt and pepper
- Form the mix as balls and leave it
- Put the onion on a pan with some oil till it becomes golden
- Add the chopped boiled chicken and the tomato paste stire till all are combined
- Season the mix with salt, pepper, cumin and curry powder
- Now in in a large oven dish put the chicken mix in the ground and put the potato balls in different places on top of it and leave it
- For the white sauce, add some chopped onion with some oil in a deep frying pan
- Stir till the onion becomes golden then add the flour
- Mix them then add the milk slowley while mixing them on a light fire
- Make sure it doesnt clutter and add some salt and pepper
- After mixing the sauce well add it on top of the chicken and potato balls
- Finally add the cheese on top of it and put it in 180°F oven till it melt
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