Easiest Way to Make Any-night-of-the-week Aloo gravy
Hello everybody, hope you're having an amazing day today. Today, we're going to make a special dish, Recipe of Quick Aloo gravy. One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Aloo gravy, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Aloo gravy delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we must first prepare a few ingredients. You can cook Aloo gravy using 9 ingredients and 3 steps. Here is how you cook that.
spicy and tasty
Ingredients and spices that need to be Get to make Aloo gravy:
- 500 gm small potatoes
- 2 tbsp ginger garlic
- 1 cup onion paste
- to taste Salt
- to taste Red chilli
- 1 tsp turmeric
- 1 tbsp coriander powder
- 1 tbsp curry powder
- as needed oil
Steps to make Aloo gravy
- Boil potatoes and peel it,keep aside
- Now in a pan,heat oil add ginger garlic,onion paste along with spices and 1 cup of water mix and cover it till a bit thick gravy
- Put potatoes and mix well,cook for few minutes and serve with poori
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So that's going to wrap it up for this special food Step-by-Step Guide to Make Super Quick Homemade Aloo gravy. Thank you very much for your time. I'm confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!