Easiest Way to Make Any-night-of-the-week Bak Choy With Pork Belly In Dang Gui Sauces
Hey everyone, it is Louise, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, Step-by-Step Guide to Prepare Any-night-of-the-week Bak Choy With Pork Belly In Dang Gui Sauces. It is one of my favorites. This time, I'm gonna make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Bak Choy With Pork Belly In Dang Gui Sauces, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bak Choy With Pork Belly In Dang Gui Sauces delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we must first prepare a few ingredients. You can have Bak Choy With Pork Belly In Dang Gui Sauces using 8 ingredients and 6 steps. Here is how you cook it.
My EasyOn The Go Dish ,
Simple And Easy Asian Flavour And A Very Ways Of Chinese Cooking In Most Chinese Family
A Great Dish For Female , do check on the web for the benefit of the dried Dang Gui ( female ginseng or Chinese Angelica )
Ingredients and spices that need to be Prepare to make Bak Choy With Pork Belly In Dang Gui Sauces:
- 400 grams Pork belly
- 3 inches ginger
- 6 slice Dang Gui (optional add on)
- 200 ml water
- 1/2 tsp salt
- Dash light soy sauce
- 5 cup Bak Choy
- 2 tbsp oil
Steps to make Bak Choy With Pork Belly In Dang Gui Sauces
- With oil sauté the ginger With Pork Belly for 1 minutes then add in the water and season with salt then bring it to a boil
- Add in the Dang Gui and let it simmer in Low heat for 15 minutes or longer 30 minutes if you prefer a softer pork belly
- Add in the Bak Choy and stir fry to mix well then add in a dash of light soy sauce then cover lit in Low heat
- Let it simmer for 2 full minutes then off heat
- Enjoy My Lunch, This simple and fragrance Bak Choy With Pork Belly In Dang Gui Sauce With porridge
- This dish goes great with plain white rice too
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