How to Make Quick 【Garlic Chive Soy Sauce】with Gizzard Karaage
Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, Step-by-Step Guide to Prepare Perfect 【Garlic Chive Soy Sauce】with Gizzard Karaage. One of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.
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Just in addition, the time it takes to cook 【Garlic Chive Soy Sauce】with Gizzard Karaage estimated approx 10 minutes.
To get started with this recipe, we must prepare a few components. You can cook 【Garlic Chive Soy Sauce】with Gizzard Karaage using 8 ingredients and 6 steps. Here is how you can achieve that.
The sauce can be steak sauce, salad dressing and more (o^^o)
#12dish
Ingredients and spices that need to be Take to make 【Garlic Chive Soy Sauce】with Gizzard Karaage:
- 1 bunch Garlic chives
- 3 cm Kombu seaweed
- （Sauce）
- 80 cc Soy sauce
- 1/2 tsp Sugar
- 1 tsp Sesame oil
- 1 tbs Sake
- 4 pieces Garlic
Steps to make 【Garlic Chive Soy Sauce】with Gizzard Karaage
- Cut garlic chives into small pieces, put it into a bowl with Kombu seaweed.
- Put all the seasonings into a pan then boil it once. Pour into chive’s bowl and done for sauce. Easy eh?
- Score the gizzards and cut into half, add pinch of salt, black pepper and 1 tbs sesame oil for 200g of gizzards. Coat with starch after mix it well.
- Deep fry it lightly by 160° oil, then heat the oil more to be 200° and deep fry the gizzards again for getting crispy.
- The sauce can use for dip or sauce what you want😊
- I have made a lot of cooking video as 【Coozy Life】at YouTube. Mainly Japanese dish♫
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