How to Prepare Perfect Mixed Veggies Using Oyster sauce
Hello everybody, it's Louise, welcome to my recipe page. Today, we're going to prepare a distinctive dish, Recipe of Any-night-of-the-week Mixed Veggies Using Oyster sauce. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Mixed Veggies Using Oyster sauce, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mixed Veggies Using Oyster sauce delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook Mixed Veggies Using Oyster sauce using 9 ingredients and 5 steps. Here is how you can achieve that.
Very healthy And yummy... Quick snack... Going very well with Pulao Snaks and dinner items
Ingredients and spices that need to be Take to make Mixed Veggies Using Oyster sauce:
- Mixed veggies
- 6 pieces broccoli
- 6 pieces Cauliflower
- 5 pieces Baby corn
- 6 pieces Carrot
- 3 crushed Garlic
- 3 Tspoon Oyster sauce
- 1 tspoon Soya sauce
- 1 tspoon Cornflour
Steps to make Mixed Veggies Using Oyster sauce
- Cut the veggies like this
- In a pan add water to boil well. Put veggies in that keep 5 min
- Heat a pan add 1 tspoon oil and add crushed garlic stir 1 min And add all veggies And stir 5 min in high flame
- Add oyster and soya sauce And mix well..put 1 tspoon Cornflour in a half a glass water mix with no lumps. Add in the veggies Mix well. Keep a flame high
- It's so yummy... Try must
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