How to Prepare Quick Stir fried green pepper and jako(dried young sardines)

Hey everyone, I hope you're having an incredible day today. Today, we're going to make a distinctive dish, How to Prepare Any-night-of-the-week Stir fried green pepper and jako(dried young sardines). It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Stir fried green pepper and jako(dried young sardines), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Stir fried green pepper and jako(dried young sardines) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Stir fried green pepper and jako(dried young sardines) is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To get started with this particular recipe, we have to prepare a few ingredients. You can have Stir fried green pepper and jako(dried young sardines) using 6 ingredients and 2 steps. Here is how you cook that.
You can use katsuobushi (dried bonito flakes) as a substitute for jako.
Ingredients and spices that need to be Get to make Stir fried green pepper and jako(dried young sardines):
- 30 g Red bell pepper
- 30 g Yellow bell pepper
- 20 g Green pepper
- 10 g Dried young sardines
- 1/2 teaspoon Salad oil
- 1/2 teaspoon Soy sauce
Instructions to make Stir fried green pepper and jako(dried young sardines)
- Cut all the peppers into strips. Heat the salad oil on a pan and start frying the pepper.
- Add dried sardines and fry further. Then season with soy sauce.
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So that is going to wrap it up for this exceptional food Recipe of Homemade Stir fried green pepper and jako(dried young sardines). Thank you very much for your time. I'm confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!