Recipe of Ultimate Easy! Lasagna-Style Potatoes and Meat Sauce au Gratin

Hey everyone, hope you're having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, Easiest Way to Make Award-winning Easy! Lasagna-Style Potatoes and Meat Sauce au Gratin. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
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To get started with this particular recipe, we must prepare a few components. You can have Easy! Lasagna-Style Potatoes and Meat Sauce au Gratin using 11 ingredients and 7 steps. Here is how you can achieve it.
I had potatoes and ground meat on hand, so I made this dish!
Mashing the potatoes will be good as well! Recipe by Michirouorenji
Ingredients and spices that need to be Get to make Easy! Lasagna-Style Potatoes and Meat Sauce au Gratin:
- 80 grams Ground beef
- 2 medium Potatoes
- 1/4 Onion
- 1/5 Carrot
- 1 tbsp Ketchup
- 2 tbsp Tomato purée
- 1/2 Consommé soup stock cubes
- 1 tsp Olive oil
- 1 dash Salt and pepper
- 1 Pizza cheese
- 1 dash Panko
Instructions to make Easy! Lasagna-Style Potatoes and Meat Sauce au Gratin
- Cut the potatoes into 5 mm wide round slices, and microwave for 3-4 minutes. Mince the onion and carrot.
- Heat the olive oil in a pot, and stir-fry the onion, carrot, and ground meat over low heat. Season with salt and pepper.

- When they are cooked through, add the ketchup, tomato purée, 50 ml of water, and consommé soup stock cube, and bring to a boil.

- Arrange the potatoes into a heatproof dish.

- Pour the meat sauce on top. Starting with potatoes, repeat layers once.

- Top with cheese and panko.

- Bake in an oven for 2-3 minutes. When the cheese is browned, it's done.
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So that is going to wrap this up for this exceptional food Steps to Make Award-winning Easy! Lasagna-Style Potatoes and Meat Sauce au Gratin. Thanks so much for reading. I'm confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!