Recipe of Ultimate Steak tacos

Hello everybody, hope you are having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, Recipe of Any-night-of-the-week Steak tacos. One of my favorites. For mine, I'm gonna make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Steak tacos, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Steak tacos delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook Steak tacos using 7 ingredients and 4 steps. Here is how you can achieve that.
Ingredients and spices that need to be Prepare to make Steak tacos:
- 2 lbs Asada steak
- Shredded Lettuce
- Diced Tomatoes
- Flour tortillas or corn
- Shredded cheese
- Sour cream
- 1 can enchilada sauce
Steps to make Steak tacos
- The can of enchilada sauce works great for 1 – 1 1/2 pounds. I have used just 1 pound of ground beef and the recipe still works perfectly and I get about 12 tacos out of 1 pound. So use whatever amount of ground beef you wish from 1 – 1 1/2 pounds. For this recipe I used steak.
- I brown it on medium heat, with half of a chopped yellow onion added for flavor with my seasonings, in a large skillet. The seasonings I use is taco seasoning and garlic powder. After it is done cooking, I drain the grease and then I add one can of enchilada sauce.
- I like the Old El Paso, Mild Red Enchilada sauce (not getting paid to say it). Just add the entire can to your ground beef or steak, let it simmer on medium low and let it cook down a bit if it seems too saucy.
- We like things pretty basic. We top them with sour cream, the enchilada sauce taco meat, cheese, onions, hot sauce, and sometimes lettuce or tomatoes. But you can add whatever you like! It would be delicious with olives or guacamole, cheese sauce or left plain with meat and cheese, which my daughter likes to do. Enjoy.
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