Simple Way to Prepare Homemade Taco Meat
Hello everybody, it's me again, Dan, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, Recipe of Any-night-of-the-week Taco Meat. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Taco Meat, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Taco Meat delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we must prepare a few ingredients. You can have Taco Meat using 12 ingredients and 5 steps. Here is how you can achieve it.
Ingredients and spices that need to be Take to make Taco Meat:
- 1 pound ground beef
- 1/2 cup tomato sauce
- 1/4 cup water
- 1/2 tablespoon chili powder
- 1 teaspoon ground cumin
- 1 teaspoon salt
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1/2 teaspoon paprika
- 1/4 teaspoon black pepper
- 1/8 teaspoon oregano
- 1/8 teaspoon crushed red pepper flakes
Instructions to make Taco Meat
- Cook the ground beef, crumbing it up into smaller chunks.
- Once completely browned, drain off any excess grease.
- Return the ground beef to the heat and add in the tomato sauce, water and spices.
- Bring the mixture to a boil and let simmer for 5-7 minutes.
- Serve and enjoy!
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So that's going to wrap it up with this special food How to Prepare Favorite Taco Meat. Thanks so much for your time. I'm confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!