Step-by-Step Guide to Make Homemade Baked Farfalle w/ Ham & Meat Sauce
Hey everyone, it's me again, Dan, welcome to my recipe site. Today, I'm gonna show you how to make a distinctive dish, How to Make Speedy Baked Farfalle w/ Ham & Meat Sauce. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
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As for the number of servings that can be served to make Baked Farfalle w/ Ham & Meat Sauce is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Baked Farfalle w/ Ham & Meat Sauce estimated approx 20 mins.
To get started with this recipe, we have to prepare a few components. You can have Baked Farfalle w/ Ham & Meat Sauce using 5 ingredients and 6 steps. Here is how you cook it.
See my recipes for "Lazy Pasta Sauce" or simply use a tomato-meat sauce
Ingredients and spices that need to be Take to make Baked Farfalle w/ Ham & Meat Sauce:
- 2 C uncooked farfalle
- 3 C "lazy pasta sauce" or tomato-meat sauce
- 1 C cooked, diced ham
- 2 T butter
- 1/2 C grated parmigiano reggiano
Steps to make Baked Farfalle w/ Ham & Meat Sauce
- Heat pasta sauce to a minimum of 155° while pasta is cooking. Do not boil, just gently simmer.
- Cool farfalle al dente. Drain.
- Heat butter in a medium sized saute pan. Sear ham on both sides for approximately 1 minute, or until ham is thoroughly heated.
- In a large mixing bowl or saucepot, combine farfalle, pasta sauce, cheese, and ham. Mix together. (Save a little cheese to top pasta before baking and a little cheese for garnish)
- Transfer to a casserole dish. Sprinkle some cheese atop. Bake uncovered at 400° for approximately 5 minutes or until cheese is bubbly.
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So that is going to wrap it up with this special food How to Make Super Quick Homemade Baked Farfalle w/ Ham & Meat Sauce. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!