Step-by-Step Guide to Make Speedy Easy Hot Fudge Sauce
Hey everyone, hope you are having an incredible day today. Today, we're going to make a distinctive dish, Recipe of Award-winning Easy Hot Fudge Sauce. One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Easy Hot Fudge Sauce, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Easy Hot Fudge Sauce delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
Just in addition, the time it takes to cook Easy Hot Fudge Sauce estimated approx 5 minutes.
To get started with this particular recipe, we have to prepare a few components. You can have Easy Hot Fudge Sauce using 8 ingredients and 10 steps. Here is how you can achieve that.
This is so much cheaper and tastier than store bought. This makes 1 pint.
Ingredients and spices that need to be Prepare to make Easy Hot Fudge Sauce:
- 2 tablespoons butter
- 1/4 cup unsweetened cocoa powder
- 2/3 cup heavy cream (see note)
- 1/4 cup packed light brown sugar
- 1/2 cup light corn syrup
- 1/4 teaspoon salt
- 1 cup semi or milk chocolate chips
- 1/2 teaspoon vanilla
Instructions to make Easy Hot Fudge Sauce
- Over medium heat, melt butter in saucepan.
- Add brown sugar, cocoa powder, corn syrup, salt and heavy cream.
- Stir and when mixture starts to bubble, reduce to a low simmer and cook for 5 minutes, stirring often.
- After 5 minutes, remove from heat and add chocolate chips and vanilla.
- Stir until melted and smooth.
- Cool slightly and pour into glass jar with tight fitting lid.
- Serve warm or room temperature.
- Reheat in microwave in 20 second intervals stirring after each one.
- Keeps in fridge for 1 month covered tightly.
- Notes: Can use half and half, whole milk or evaporated milk. Heavy cream makes it richer. Also can use dark or bittersweet chocolate. Enjoy!
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