Easiest Way to Make Quick Fried chicken with sweet sour garlic sauce

Hello everybody, it's me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, Easiest Way to Make Any-night-of-the-week Fried chicken with sweet sour garlic sauce. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Fried chicken with sweet sour garlic sauce, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fried chicken with sweet sour garlic sauce delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we have to prepare a few components. You can cook Fried chicken with sweet sour garlic sauce using 10 ingredients and 3 steps. Here is how you cook it.
I am a fan of fried chicken when I’m still single. I used to love kfc or any fast food restaurant offer fried chicken. Fast food is go to when we are single. When I am married, I feel the responsible to make healthy delicious food for my husband. Especially when I am now full time housewife and mommy. I become conscious and aware of what I serve my family. So, here my recipe for sweet sour garlic fried chicken. The homemade sauce recipe I made myself at home.
Ingredients and spices that need to be Make ready to make Fried chicken with sweet sour garlic sauce:
- 3 tablespoon sugar
- 3-4 pinch salt
- 8-10 cloves garlic minced
- 2 dried chili (fresh one will do too) cut small slices
- 3 tablespoon lemon sauce (anything sour can used,even tamarind pure,but be careful with tamarind it may bring very strong sour taste)
- 2 tablespoon corn flour
- 1 glass warm water
- 1 tablespoon cooking oil
- Chicken drumstick or wing (up to you)
- 1 lot of cooking oil for deep fry chicken
Instructions to make Fried chicken with sweet sour garlic sauce
- Marinate your chicken.is optional. You can you also can not marinate it. Up to you. If you marinate it,just mixed with bit of salt and black pepper(that too optional) for 10minutes. Tips : never ever fried frozen chicken. Make sure the meat really soft. Deep fry your chicken.
- The sauce.. Add in your sugar,salt,corn flour and lemon sauce in a glass of warm water.Stir well.Then sautéed your garlic and chili’s u til garlic turn yellowish and aroma up. Then pour in the water that you have mixed earlier. Let it simmer with slow medium heat.until thickening. U can always taste if it’s good or not.you can add in whatever lack as your preference. Salt of sugar or lemon sauce. Up to you.
- Final, add in your deep fried chicken into your boiling sauce.mixed it well let it be for 1-2minute.do not turn up the heat high.Then ready to serve. Everyone will love it. Tips : you can always add in the cinnamon or the star wood thing(I don’t know what they called it in English for the aromatic smell) at the end of the step.While letting it for 1-2 minutes. It bring out the good smell and very appetizing. Happy try 😉😉😉😉😊

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