Recipe of Any-night-of-the-week Carne de puerco con salsa de chipotle (Pork with chipotle sauce)
Hello everybody, it's Drew, welcome to my recipe site. Today, I will show you a way to prepare a special dish, Easiest Way to Prepare Ultimate Carne de puerco con salsa de chipotle (Pork with chipotle sauce). It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
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To begin with this particular recipe, we have to first prepare a few ingredients. You can have Carne de puerco con salsa de chipotle (Pork with chipotle sauce) using 6 ingredients and 6 steps. Here is how you can achieve it.
Ingredients and spices that need to be Get to make Carne de puerco con salsa de chipotle (Pork with chipotle sauce):
- 3 lbs your favorite cut of pork, with or without bone
- 2 vedalia or sweet onions sliced thinly
- 8 oz can of chipotle chiles in adobo sauce
- 3 roma tomatoes
- 2 cloves garlic
- to taste Salt
Steps to make Carne de puerco con salsa de chipotle (Pork with chipotle sauce)
- In a pre heated pan (I prefer cast iron) add a little bit of cooking oil.
- Add meat to pan and cook, moving occasionally until meat starts getting crisp around the edges
- In a blender add chipotles, garlic salt and tomatoes and blend until smooth.
- Add sliced onion to the pan with the meat in it. Cook until onions carmalize.
- Add sauce from the blender to the pan with meat. Simmer stirring occasionally for about 10 minutes.
- Add more salt if needed and enjoy with beans and rice.
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