Recipe of Quick My Poached Egg and Seared Gammon with Homemade Hollandaise Sauce 😉😀

My Poached Egg and Seared Gammon with Homemade Hollandaise Sauce 😉😀

Hello everybody, it is Jim, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, Step-by-Step Guide to Prepare Perfect My Poached Egg and Seared Gammon with Homemade Hollandaise Sauce 😉😀. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from My Poached Egg and Seared Gammon with Homemade Hollandaise Sauce 😉😀, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare My Poached Egg and Seared Gammon with Homemade Hollandaise Sauce 😉😀 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make My Poached Egg and Seared Gammon with Homemade Hollandaise Sauce 😉😀 is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook My Poached Egg and Seared Gammon with Homemade Hollandaise Sauce 😉😀 estimated approx 25 mins.

To begin with this particular recipe, we must prepare a few components. You can have My Poached Egg and Seared Gammon with Homemade Hollandaise Sauce 😉😀 using 10 ingredients and 6 steps. Here is how you cook that.

My first attempt, at making the Hollandaise Sauce .😀#Gammon

Ingredients and spices that need to be Make ready to make My Poached Egg and Seared Gammon with Homemade Hollandaise Sauce 😉😀:

  1. 4 thick slices gammon, I used loin gammon
  2. 1 1/4 tsp Salt
  3. 1 tsp Rice wine vinegar
  4. 2 Free range eggs
  5. for the hollandaise sauce:
  6. 110 grams unsalted butter
  7. 1 Free Range egg yolk
  8. 1 Lemon, juice only
  9. 1 tbsp water
  10. 1 tbsp Wholegrain Mustard

Steps to make My Poached Egg and Seared Gammon with Homemade Hollandaise Sauce 😉😀

  1. Ingredients
  2. On a griller pan or flat fry pan, grill the gammon for 2-3 mins each side until cooked
  3. In a sauce pan of bubbling simmering water, add the salt and vinegar and spin the water. Drop the cracked egg in the centre do this for the other egg too
  4. Sauce: Melt the butter on a low heat and when melted, skim off the froth to leave a yellow liquid
  5. Put the egg yolk, lemon and salt in the blender. Add mustard and 1 tablespoon of water, turn on mix and pour the butter in slowly to blend in the water
  6. When all is done, take the gammon steaks to the serving plate with poached egg and holladaise sauce on top. Serve with salad and chips

While that is certainly not the end all be guide to cooking quick and easy lunches it is very good food for thought. The hope is that this will get your creative juices flowing so that you are able to prepare wonderful lunches for the own family without needing to complete too terribly much heavy cooking from the practice.

So that is going to wrap it up for this exceptional food Recipe of Super Quick Homemade My Poached Egg and Seared Gammon with Homemade Hollandaise Sauce 😉😀. Thanks so much for your time. I am confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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