Recipe of Super Quick Homemade Indonesian Meat BBQ w/ Peanut Sauce/Sate/Satay

Indonesian Meat BBQ w/ Peanut Sauce/Sate/Satay

Hello everybody, it is me, Dave, welcome to my recipe site. Today, we're going to prepare a special dish, Recipe of Super Quick Homemade Indonesian Meat BBQ w/ Peanut Sauce/Sate/Satay. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Indonesian Meat BBQ w/ Peanut Sauce/Sate/Satay, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Indonesian Meat BBQ w/ Peanut Sauce/Sate/Satay delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Indonesian Meat BBQ w/ Peanut Sauce/Sate/Satay is 26 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Indonesian Meat BBQ w/ Peanut Sauce/Sate/Satay estimated approx 60 minutes.

To begin with this particular recipe, we must first prepare a few components. You can cook Indonesian Meat BBQ w/ Peanut Sauce/Sate/Satay using 19 ingredients and 8 steps. Here is how you cook that.

One of best 10 Food in the world CNN version. I made this on Eid Al Adha Day yesterday with mom.. Everyone in Indonesia mostly made this food on eid! There are some islamic story n philosophy inside Goat meat. :)) Anyway u can replace goat meat with chicken. It's the same taste. Happy trying ;)

Ingredients and spices that need to be Get to make Indonesian Meat BBQ w/ Peanut Sauce/Sate/Satay:

  1. 1/4 kg meat goat or chicken cut into inch cubes
  2. 26 bamboo skewers
  3. 4 Papaya leaves
  4. Grilled sauce:
  5. 2 garlic
  6. 2 tbsp vegetable oil
  7. 2 tbsp black soy sauce
  8. 2 tbsp salt
  9. 5 tbsp water
  10. Peanut Sauce:
  11. 1/4 kg nuts
  12. 2 garlic
  13. 5 onios
  14. 5 canneye pepper or chili
  15. 2 lime leaves (optional)
  16. 2 tsp salt
  17. 1/2 tsp tamarind
  18. 2 tbsp black soy sauce
  19. 1 tbsp vegetable oil

Instructions to make Indonesian Meat BBQ w/ Peanut Sauce/Sate/Satay

  1. Skew the meat with bamboo skewers
  2. Coat skewed meat inside papaya leavese for about 20 minutes to make a moist texture
  3. Combine and blend all grilled ingredients in a bowl
  4. Dip skewed meat in grilled sauce
  5. Grill the meat until cooked
  6. Blend all peanut pasta together except chili, lime leaves and onions
  7. Chop-chop onions, lemon leaves and chili then mix it with blended peanut sauce
  8. Dip the skewed meat in peanut sauce then serve it ;)

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So that's going to wrap this up for this special food How to Make Perfect Indonesian Meat BBQ w/ Peanut Sauce/Sate/Satay. Thanks so much for reading. I am confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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