Simple Way to Make Award-winning Chili Dog Sauce
Hello everybody, it is John, welcome to our recipe site. Today, I'm gonna show you how to prepare a special dish, Easiest Way to Prepare Speedy Chili Dog Sauce. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Chili Dog Sauce, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chili Dog Sauce delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we must prepare a few ingredients. You can have Chili Dog Sauce using 10 ingredients and 4 steps. Here is how you cook that.
Get those hot doggies a jacket, cause they're about to get a little chili!
This is super simple and delicious. You'll never want to buy it canned again!
If you or someone you're preparing this for does not like beans you can totally omit them. I just love beans in my chili and chili dog sauce!
Ingredients and spices that need to be Make ready to make Chili Dog Sauce:
- 1 lb ground beef
- 1 can tomato sauce
- 1 can chili beans - drained
- 2 tbs chili powder
- 1 1/2 tsp cumin
- 1 tsp white sugar
- 1/2 tsp onion powder
- 1/2 tsp paprika
- 1 pinch cayenne
- to taste salt and pepper
Instructions to make Chili Dog Sauce
- Heat a large skillet over medium heat. Add ground beef. Sprinkle with salt and pepper. Cook beef until no pink remains, stirring constantly to break up into a very fine crumble. Drain fat off meat in a colander (do not rinse).
- Return meat to skillet. Increase heat to medium high. Add beans, tomato sauce, chili powder, cumin, onion powder, paprika, and cayenne. Stir to combine. Bring to a boil, stirring occasionally.
- Reduce heat to medium low. Simmer uncovered to reduce and thicken sauce, stirring occasionally. About 10-15 minutes. Taste and adjust salt as desired.
- Serve over hot dogs in toasted buns. Garnish with shredded cheese, onions, pickles, sour cream, mayo, or whatever else you like on your chili dogs. Enjoy!
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