Simple Way to Prepare Award-winning Steak Fajitas with Queso Cheese Sauce

Hey everyone, I hope you're having an incredible day today. Today, we're going to make a distinctive dish, Recipe of Any-night-of-the-week Steak Fajitas with Queso Cheese Sauce. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Steak Fajitas with Queso Cheese Sauce, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Steak Fajitas with Queso Cheese Sauce delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook Steak Fajitas with Queso Cheese Sauce using 10 ingredients and 6 steps. Here is how you can achieve it.

The smell and sounds of fajitas sizzling makes my mouth water. I like mine just meat cheese and veggies. But by all means, jazz it up anyway you like. I also use 2 tortilla shells and make burritos or quesadilas out of them.

Ingredients and spices that need to be Get to make Steak Fajitas with Queso Cheese Sauce:

1. 2 pounds steak of your choice cut into thin strips
2. 1 large onion sliced into half moon shapes
3. 1 bell pepper cut into strips. Can use red and yellow peppers
4. 2 tablespoons butter or vegetable oil
5. Fajita Seasoning (Recipe on next page)
6. 2 tablespoons oil for fajita marinade
7. 1/2 cup water for marinade
8. 1 package flour tortillas
9. Queso cheese to taste. Can use shredded cheese also
10. to taste Salt and pepper

Instructions to make Steak Fajitas with Queso Cheese Sauce

1. In large zip lock bag or deep dish, mix fajita mix with 2 tbsp. oil, 1/2 cup water until well combined. Add steak strips and mix around until all meat is covered well. I like using zip lock bags so it lays flat and marinade spreads easily over all the strips. Marinate for 30 minutes.
2. In skillet, melt butter or oil over medium heat. Add strips of peppers and onions. I add a sprinkle of fajita seasoning to this just for taste. Cook until slightly tender. I like mine with a little firmness. Remove from skillet to bowl or plate.
3. Cook the strips of steaks in butter or oil on medium high heat until cooked to your liking. These are medium. I like to crank the up at first to get a nice sear on the strips.
4. When steak is cooked to your liking, add the onion and pepper mixture to steak and season with more fajita seasoning or salt and pepper. Really any seasoning you like. Turn off heat.
5. Wrap your tortilla shells in aluminum foil and warm in oven for a few minutes to soften up. Can wrap in paper towel and microwave just for a few seconds to soften.
6. Take warm tortilla and spread with cheese sauce. Add rice and steak/onion pepper mixture. Eat like a taco or roll like a burrito. Can also serve rice on the side.

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So that is going to wrap this up for this special food Recipe of Award-winning Steak Fajitas with Queso Cheese Sauce. Thanks so much for reading. I am confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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