Simple Way to Prepare Perfect Brusselsprouts in tomato sauce
Hello everybody, hope you're having an amazing day today. Today, I will show you a way to make a special dish, Step-by-Step Guide to Make Quick Brusselsprouts in tomato sauce. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Brusselsprouts in tomato sauce, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Brusselsprouts in tomato sauce delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Brusselsprouts in tomato sauce is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Brusselsprouts in tomato sauce estimated approx 7 mins.
To begin with this recipe, we must prepare a few components. You can cook Brusselsprouts in tomato sauce using 6 ingredients and 2 steps. Here is how you can achieve it.
Ingredients and spices that need to be Take to make Brusselsprouts in tomato sauce:
- 1 can tomato sauce
- 1/2 medium red onion
- 1 bunch brusselsprouts
- 2 tsp chopped garlic
- 2 cup water
- 1 bunch brusselsprouts
Steps to make Brusselsprouts in tomato sauce
- Sweat red onions and garlic. Cut off ends of brusselsprouts but leave the stem so leafs are still attached. Add can of tomato sauce, brusselsprouts, and water to onions and garlic in sauce pan. Cover an let cook for 25-30 minutes.
- Enjoy!
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