Simple Way to Prepare Super Quick Homemade Beefy Tomato Pasta Sauce with Vermicelli
Hello everybody, it's me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, Recipe of Perfect Beefy Tomato Pasta Sauce with Vermicelli . It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Beefy Tomato Pasta Sauce with Vermicelli , starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Beefy Tomato Pasta Sauce with Vermicelli delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Beefy Tomato Pasta Sauce with Vermicelli is 16 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Beefy Tomato Pasta Sauce with Vermicelli estimated approx 90 mins.
To begin with this recipe, we must first prepare a few components. You can cook Beefy Tomato Pasta Sauce with Vermicelli using 13 ingredients and 7 steps. Here is how you cook it.
Very good!
Ingredients and spices that need to be Take to make Beefy Tomato Pasta Sauce with Vermicelli :
- 2 lb ground beef
- 46 oz tomato juice
- 12 oz tomato paste
- 10 3/4 oz tomato soup
- 1/4 cup grated Parmesan cheese
- 4 tsp dried parsley or 1/4 cup chopped fresh parsley
- 1 tbsp sugar or sugar substitute
- 1 tsp dried oregano
- 1/2 tsp poultry seasoning
- 1/2 tsp nutmeg
- 1/2 tsp dried thyme
- 1/4 tsp dried sage
- 32 oz vermicelli or pasta of your choice
Instructions to make Beefy Tomato Pasta Sauce with Vermicelli
- Brown meat. Drain. Add back to pot.
- Add tomato juice, tomato paste, tomato soup, & parmesan cheese. Mix well.
- Stir in parsley, sugar, oregano, poultry seasoning, nutmeg, thyme, & sage. Mix well. Bring to a boil stirring frequently.
- Reduce heat to low. Simmer for 1 hour to 1 1/2 hours.
- Cook pasta according to pkg directions. Drain. Return to pot.
- Add sauce to pasta & mix well.
- Serve topped with extra parmesan cheese, if desired.
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So that is going to wrap it up for this exceptional food Recipe of Award-winning Beefy Tomato Pasta Sauce with Vermicelli . Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!