Step-by-Step Guide to Prepare Quick Fried Goat Cheese w/Tomato, Garlic Red Wine Reduction
Hey everyone, it is Louise, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, Recipe of Quick Fried Goat Cheese w/Tomato, Garlic Red Wine Reduction. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
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To get started with this particular recipe, we must prepare a few components. You can have Fried Goat Cheese w/Tomato, Garlic Red Wine Reduction using 14 ingredients and 6 steps. Here is how you cook that.
My husband took me to a Greek restaurant for my birthday. We had this for an appetizer and it was delicious. I had to make it. Enjoy. 😋
Ingredients and spices that need to be Prepare to make Fried Goat Cheese w/Tomato, Garlic Red Wine Reduction:
- 1 (28 oz) can Whole tomatoes
- 8 garlic cloves, minced
- 2 Tbsp olive oil
- 1/4 cup red wine
- Pinch red pepper flakes
- to taste Salt & pepper
- 1 (10.5 oz) roll of goat cheese
- 1/2 cup a/p flour
- 1 egg, scrambled
- 3/4 cup panko bread crumbs
- 1 tsp Greek seasoning
- Oil for frying
- 1 baguette loaf, sliced
- 3 Tbsp butter
Instructions to make Fried Goat Cheese w/Tomato, Garlic Red Wine Reduction
- Add the 2 Tbsp olive oil to sauce pan and heat over medium heat. Add garlic and sauté 1 minute. Add tomatoes, squishing tomatoes into the pan. Add salt & pepper to taste. Simmer for 20 to 30 minutes. The longer you simmer the thicker the sauce.
- While sauce is simmering prepare the Goat Cheese. Slice into 16 1/4" slices.
- Prepare the flour, egg and panko w/Greek seasoning bowls to dip the Goat Cheese slices. Dip in flour, then egg then panko crumbs. Place on sheet pan with parchment paper. Place in freezer to set coating for @ 20 minutes.
- Heat oil in skillet to 350. Place 5 or 6 pieces in pan to fry. When golden turn over. When golden remove and drain on paper towels.
- Preheat oven 350. Butter bread slices. Place on baking sheet and toast for 7-8 minutes or until crispy.
- Dish up sauce, Goat Cheese and crostini. Enjoy.
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