How to Make Favorite Sweet N Smoky BBQ Sauce
Hello everybody, it's me again, Dan, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, Simple Way to Make Any-night-of-the-week Sweet N Smoky BBQ Sauce. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Sweet N Smoky BBQ Sauce, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sweet N Smoky BBQ Sauce delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we have to prepare a few ingredients. You can have Sweet N Smoky BBQ Sauce using 7 ingredients and 3 steps. Here is how you cook it.
I created this sauce to accompany a pulled pork recipe I created from the ground up. I figured if the framework is self made, then we gotta top it off appropriately! No store bought bbq would do for the effort I put into my pork! It needed customization. Lol. Using ketchup with no high fructose corn syrup is not only better for you, but it's necessary for a good texture to your sauce as well.
Ingredients and spices that need to be Take to make Sweet N Smoky BBQ Sauce:
- 2 cup all natural ketchup (no high fructose corn syrup)
- 1 1/2 cup packed brown sugar
- 1/4 cup apple cider (not the vinegar)
- 2 tbsp applewood liquid smoke
- 1/2 tsp garlic powder
- 1/2 tsp onion powder
- 1 small pinch cayenne pepper (add a little more if you like a little heat with your sweet)
Instructions to make Sweet N Smoky BBQ Sauce
- Combine all ingredients in a medium sauce pan. If you have any clumps of brown sugar smash them with the back of your spoon against the sides of the sauce pan.
- Bring sauce to a boil over medium heat, stirring occasionally. Reduce heat to medium low and let simmer for 20 minutes uncovered to reduce and thicken, again stirring occasionally.
- Turn off heat and set pan aside to allow sauce to cool completely, it will get even thicker as it cools. Transfer to an air tight container and store in your fridge. Use on all your favorite bbq, but this sauce was created specifically for my pulled pork recipe. Yum!
https://cookpad.com/us/recipes/368062-apple-cider-smoked-pork
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So that is going to wrap this up with this special food Simple Way to Prepare Perfect Sweet N Smoky BBQ Sauce. Thank you very much for reading. I'm sure you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!