Recipe of Perfect Tapas Patatas Bravas with Spicy Tomato Sauce
Hey everyone, I hope you're having an amazing day today. Today, I'm gonna show you how to make a special dish, How to Prepare Super Quick Homemade Tapas Patatas Bravas with Spicy Tomato Sauce. It is one of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Tapas Patatas Bravas with Spicy Tomato Sauce, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tapas Patatas Bravas with Spicy Tomato Sauce delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Tapas Patatas Bravas with Spicy Tomato Sauce is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have Tapas Patatas Bravas with Spicy Tomato Sauce using 12 ingredients and 6 steps. Here is how you cook that.
Apparently, there are various kinds of prepping patatas bravas such as fried, baked, etc. This is the way I make it. This is one of the recipes I made when I had a bumper crop of new potatoes and was making lots of recipes using new potatoes. .
Make sure to cook down the sauce until the liquid is gone and cook the potatoes until crispy. Recipe by KT121
Ingredients and spices that need to be Get to make Tapas Patatas Bravas with Spicy Tomato Sauce:
- 4 medium Potatoes (a firm variety; I use new potatoes)
- 1 small Onion (chopped)
- 1 Canned tomatoes (discard the liquid)
- 1 tbsp Tomato purée
- 2 tsp Cumin powder
- 1 tsp Paprika powder
- 1 Red chili pepper (chopped)
- 1 clove Minced garlic
- 1 pinch Sugar (If the canned tomatoes are tart)
- 3 tbsp + 1 tablespoon Olive oil
- 1 dash Salt, black pepper
- 1 dash Finely chopped parsley
Instructions to make Tapas Patatas Bravas with Spicy Tomato Sauce
- Add 1 tablespoon of olive oil to a pan. Add the garlic and chili pepper and stir-fry until fragrant. Add the onion and stir-fry until translucent.
- Add the tomato puree to the pan from Step 1 and stir-fry for about 1 minute. Add the canned tomatoes and cook uncovered over medium heat until the liquid is almost gone. Add the spices and then sugar, salt, and black pepper.
- Peel the potatoes and cut into bite-size pieces. Boil just until the potatoes soften (you could also microwave). Drain well in a strainer.
- Heat 3 tablespoons of olive oil in a frying pan and add the potatoes. Cook over high heat, flipping often until crispy (it won't take long). Lightly season with salt and black pepper.
- Arrange the potatoes on a plate and pour the sauce over. Sprinkle with parsley and enjoy. Use a toothpick to pick up the potatoes and gobble them up.
- If you aren't worried about calories, you could pick the potatoes with a toothpick → dip in the tomato sauce → dip in garlic mayonnaise. They're delicious like this too.
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So that is going to wrap this up for this exceptional food Step-by-Step Guide to Prepare Speedy Tapas Patatas Bravas with Spicy Tomato Sauce. Thanks so much for your time. I'm sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!