Recipe of Quick Garlic Parmesan Slow Cooker Chicken (Buffalo Wild Wings Sauce)

Hello everybody, it's Louise, welcome to our recipe site. Today, I will show you a way to prepare a special dish, Recipe of Super Quick Homemade Garlic Parmesan Slow Cooker Chicken (Buffalo Wild Wings Sauce). One of my favorites food recipes. This time, I'm gonna make it a bit unique. This will be really delicious.
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As for the number of servings that can be served to make Garlic Parmesan Slow Cooker Chicken (Buffalo Wild Wings Sauce) is 4-6 ppl. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Garlic Parmesan Slow Cooker Chicken (Buffalo Wild Wings Sauce) estimated approx Slow cooker/Low/8hrs.
To begin with this particular recipe, we have to prepare a few components. You can have Garlic Parmesan Slow Cooker Chicken (Buffalo Wild Wings Sauce) using 6 ingredients and 7 steps. Here is how you can achieve that.
Easy, all day slow cooker recipe for family dinner. If you can’t find the specific Buffalo Wild Wings sauce, use any garlic Parmesan sauce (12 oz bottle) or any other flavor you’d like that is close to garlic, Parmesan flavored sauce.
Ingredients and spices that need to be Prepare to make Garlic Parmesan Slow Cooker Chicken (Buffalo Wild Wings Sauce):
- 1.5-2 lbs boneless chicken tenders or breasts (cut into pieces)
- 1 bottle Buffalo Wild Wings Garlic Parmesan Sauce
- 1 container heavy whipping cream. A container of about 16 ounces
- 2 cups shredded Parmesan cheese
- 1 square block of cream cheese
- 1 box penne pasta
Instructions to make Garlic Parmesan Slow Cooker Chicken (Buffalo Wild Wings Sauce)
- In a crock pot/slow cooker, add chicken pieces. Pour the garlic Parmesan sauce over the top.
- Pour the heavy whipping cream into the sauce container and shake to get remaining contents out. Pour it out into the slow cooker. Add a little more cream to get the rest out.
Mix together. - Cut square of cream cheese into 8-10 little square pieces. Add the square pieces to the slow cooker.

- Measure 1 cup of the Parmesan cheese and pour over the top of the contents in slow cooker.
- Cook on low for 8 hours.

- Just before it’s done cooking, cook the penne pasta as you usually would, or per the box instructions.
- Once cooked, pour into the slow cooker and add the other cup of Parmesan cheese.
Mix together, let sit for a couple minutes, turn off crock pot and serve.
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