Step-by-Step Guide to Make Super Quick Homemade zucchini and mushroom in sweet red pepper sauce

Hello everybody, hope you're having an amazing day today. Today, we're going to make a special dish, Recipe of Speedy zucchini and mushroom in sweet red pepper sauce. One of my favorites food recipes. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from zucchini and mushroom in sweet red pepper sauce, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare zucchini and mushroom in sweet red pepper sauce delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make zucchini and mushroom in sweet red pepper sauce is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook zucchini and mushroom in sweet red pepper sauce estimated approx 30 mins.
To begin with this recipe, we have to prepare a few components. You can have zucchini and mushroom in sweet red pepper sauce using 8 ingredients and 3 steps. Here is how you cook it.
Ingredients and spices that need to be Make ready to make zucchini and mushroom in sweet red pepper sauce:
- 6 zucchini
- 1 can mushroom or 1 cup fresh mushroom
- 1 onion, chopped
- 2 clove garlic
- 1 bunch chopped parsley
- 1 cup red pepper sauce: 1 onion, 2 cloves garlic, 1 bunch parsley, 1 red and 1 yellow sweet pepper. mince in a blender then seive the seive out the juice. and use it on this dish
- 1 tsp salt and black pepper and your favorite spices
- olive oil
Steps to make zucchini and mushroom in sweet red pepper sauce
- chop peeled zucchini and onion and garlic and parsley or use as leaves.
- add olive oil in pan then sauté onions, when a bit yellow add garlic stir for a minute or two then add zucchini, mushroom, parsley, spices and cover and cook on medium high for about 6 minutes
- add the sauce or juice about 1 cup let stew for another 6 minutes till zucchini is soft or as you prefer, crunchy.

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So that is going to wrap this up for this special food How to Prepare Any-night-of-the-week zucchini and mushroom in sweet red pepper sauce. Thank you very much for reading. I am sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!