Steps to Make Favorite Tasty Cheese and Soy Sauce Pasta

Hello everybody, it is Louise, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, Recipe of Any-night-of-the-week Tasty Cheese and Soy Sauce Pasta. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Tasty Cheese and Soy Sauce Pasta, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tasty Cheese and Soy Sauce Pasta delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Tasty Cheese and Soy Sauce Pasta is 1 serving. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Tasty Cheese and Soy Sauce Pasta estimated approx 15 mins.
To get started with this particular recipe, we have to prepare a few components. You can cook Tasty Cheese and Soy Sauce Pasta using 10 ingredients and 8 steps. Here is how you cook it.
I love rich and creamy spaghetti ♡
So I came up with a rich and flavorful pasta recipe with Parmesan cheese.
If the taste is weak at Step 6, adjust by adding soy sauce or salt.
I used okra since it was in season, but use your favorite vegetables ^^ Recipe by Poron526
Ingredients and spices that need to be Get to make Tasty Cheese and Soy Sauce Pasta:
- 100 grams Spaghetti
- 40 grams Bacon
- 2 Okra
- 1 1/2 tbsp ☆ Kraft brand's Parmesan cheese
- 2 tsp ☆ Soy sauce
- 2 tsp ☆ Mirin
- 2 tsp ☆ Mayonnaise
- 1/2 tsp ☆ Sugar
- 1/2 tsp ☆ Grated garlic
- 1 Coarsely ground black pepper
Instructions to make Tasty Cheese and Soy Sauce Pasta
- Sprinkle some salt (not listed) on the okra, rub with your hand, and briefly blanch in boiling water. Cool in cold water and cut them into 2-3 mm slices.

- Cut the bacon into 1 cm wide pieces.

- Combine the ☆ ingredients together.

- Boil a potful of water, add the amount of the salt directed on the package, and cook the spaghetti noodles.
- Heat a skillet, add a small amount of olive oil (not listed), and sauté the bacon. Wipe excess oil with paper towels.

- Briskly mix the boiled spaghetti noodles and the ☆ mixture. Add about 3 tablespoons of cooking liquid.

- Serve the noodles onto a plate, sprinkle with coarsely ground black pepper, top with okra and enjoy ♬

- This is the Kraft brand parmesan cheese that I used.

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