Steps to Prepare Perfect Baked Chili Sauce Chicken 🐔

Hello everybody, I hope you're having an amazing day today. Today, I'm gonna show you how to prepare a special dish, Simple Way to Prepare Quick Baked Chili Sauce Chicken 🐔. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Baked Chili Sauce Chicken 🐔, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Baked Chili Sauce Chicken 🐔 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we have to prepare a few components. You can cook Baked Chili Sauce Chicken 🐔 using 7 ingredients and 8 steps. Here is how you cook it.
Yummy 😋!
Ingredients and spices that need to be Get to make Baked Chili Sauce Chicken 🐔:
- 1 pack (5-6 pounds) bone in / skin on chicken thighs
- Drizzle olive oil
- Sprinkle black pepper
- Sprinkle garlic powder
- Sprinkle Oregano
- 2 bottles (12 ounce) chili sauce
- 3/4 cup white wine
Steps to make Baked Chili Sauce Chicken 🐔
- Rinse and pat dry your chicken thighs….


- Place thighs in a large baking pan…….


- Drizzle your olive oil all over thighs ….


- Next sprinkle your black pepper, garlic powder and oregano all over chicken thighs…….


- In a bowl combine your chili sauce and white wine …….


- Pour chili sauce mixture all over chicken thighs…..At this point you can refrigerate your chicken overnight so it can marinate or bake it right away ……. 😁



- Bake, uncovered, in a 400 degree oven for 1 hour, basting at least twice during cooking …..

- Serve and enjoy 😉!!!



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So that is going to wrap this up with this exceptional food Recipe of Ultimate Baked Chili Sauce Chicken 🐔. Thank you very much for reading. I am confident you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!