Steps to Prepare Super Quick Homemade Sambal (Indonesian spicy sauce)

Sambal (Indonesian spicy sauce)

Hey everyone, it's me, Dave, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, How to Make Super Quick Homemade Sambal (Indonesian spicy sauce). It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Sambal (Indonesian spicy sauce), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sambal (Indonesian spicy sauce) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Sambal (Indonesian spicy sauce) estimated approx 20 minutes.

To begin with this recipe, we have to first prepare a few ingredients. You can have Sambal (Indonesian spicy sauce) using 6 ingredients and 4 steps. Here is how you cook that.

Hi! Finally we're on the last part of my coconut rice series, this time we make sambal, Indonesians favorite ! This sauce is very versatile, not just a dipping sauce, you can also use as a base of your fried rice or juice throw some in your noodles and the most important part is, it's easy to make!

This is my third part of the coconut rice series, use #coconutricewwb to see my other two recipes related to the coconut rice! ✨

#coconutricewwb #indonesia #indonesianfood

Ingredients and spices that need to be Get to make Sambal (Indonesian spicy sauce):

  1. 7 Shallots
  2. 8 garlic
  3. 10 chilies (2 bell pepper)
  4. 1 1/2 tsp Salt
  5. 1 tsp mushroom powder /bouillon
  6. 100 ml oil

Steps to make Sambal (Indonesian spicy sauce)

  1. Blitz chili, shallots and garlic few times in food processor.
  2. Pre-heat the pan with oil and then add chili mixture, add seasoning 5 minutes in and cook until the oil turn red and the chili is all wilted.
  3. Once it's done, do a taste test, if it needs some more seasoning add it while it's warm.
  4. Your sambal is ready!

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So that's going to wrap this up for this special food Recipe of Perfect Sambal (Indonesian spicy sauce). Thanks so much for reading. I'm sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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