How to Prepare Any-night-of-the-week Sweet Potato Fritters w/ Butter Dipping Sauce
Hello everybody, it is me, Dave, welcome to our recipe site. Today, I will show you a way to make a special dish, Steps to Prepare Perfect Sweet Potato Fritters w/ Butter Dipping Sauce. It is one of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Sweet Potato Fritters w/ Butter Dipping Sauce, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sweet Potato Fritters w/ Butter Dipping Sauce delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we have to first prepare a few components. You can cook Sweet Potato Fritters w/ Butter Dipping Sauce using 16 ingredients and 5 steps. Here is how you can achieve it.
I used a fresh sweet potato...baked, removed skin & mashed. So good!!
Ingredients and spices that need to be Prepare to make Sweet Potato Fritters w/ Butter Dipping Sauce:
- Fritter
- 1 cup Sweet Potato - mashed
- 1 large Egg
- 1/2 cup Brown Sugar
- 1 tsp Vanilla
- 1 tsp Baking Powder
- 1/2 tsp Pumpkin Pie Spice
- 1/2 tsp Salt
- 3/4 cup AP Flour
- 1 Oil For Frying
- 1/4 cup Powdered Sugar
- Butter Sauce
- 4 tbsp Butter
- 1/2 cup Sugar
- 1/2 tsp Vanilla
- 1/4 cup Half and Half
Instructions to make Sweet Potato Fritters w/ Butter Dipping Sauce
- Prepare butter sauce. In a small pot, melt butter over med-high heat, add sugar and stir for 3 minutes. Add vanilla and half and half. Stirring constantly, cook for another 3 minutes. Remove from heat and set aside.
- Mix together the first 7 ingredients. When well blended, stir in flour.
- Drop by scant tablespoon full in hot oil. Flipping fritters once or twice, cook until golden dark brown. Drain on paper towels.
- Arrange on a platter, sprinkle with powdered sugar. Serve with butter dipping sauce.
- Makes 20 to 24 fritters.
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