Steps to Prepare Favorite Insanely Delish Bacon Gravy
Hey everyone, it's Brad, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, Recipe of Any-night-of-the-week Insanely Delish Bacon Gravy. One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Insanely Delish Bacon Gravy, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Insanely Delish Bacon Gravy delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we have to prepare a few components. You can cook Insanely Delish Bacon Gravy using 8 ingredients and 4 steps. Here is how you cook that.
I almost always make sausage gravy, but this morning I didn’t have sausage. But I ALWAYS have bacon! And now...I may be making bacon gravy more often!
Ingredients and spices that need to be Make ready to make Insanely Delish Bacon Gravy:
- 1/2 lb bacon, cut into pieces
- 3 cups whole milk
- 1/2 cup flour
- 1 tsp garlic powder
- 1 tsp salt (or to taste)
- 1/2 tsp onion powder
- 1/2 tsp black pepper
- 1/2 tsp crushed red pepper
Steps to make Insanely Delish Bacon Gravy
- In a deep skillet over medium-high heat, cook bacon until crispy (6-7 mins)
- Add flour and coat bacon well. (There will still be bacon grease...not to worry)
- Add milk and stir to combine. Add spices and continue to stir on medium heat until just boiling.
- Reduce to low and simmer while stirring every minute or so until gravy gets to your desired consistency. About 6-7 mins. ENJOY!
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