How to Prepare Speedy Kanya's Baked Sea Bass With Pink Honey Sauce
Hey everyone, it's Brad, welcome to my recipe site. Today, we're going to make a special dish, Recipe of Speedy Kanya's Baked Sea Bass With Pink Honey Sauce. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Kanya's Baked Sea Bass With Pink Honey Sauce, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Kanya's Baked Sea Bass With Pink Honey Sauce delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Kanya's Baked Sea Bass With Pink Honey Sauce is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Kanya's Baked Sea Bass With Pink Honey Sauce estimated approx 1 hour.
To begin with this particular recipe, we have to prepare a few components. You can cook Kanya's Baked Sea Bass With Pink Honey Sauce using 20 ingredients and 4 steps. Here is how you can achieve that.
Taste good :)
Ingredients and spices that need to be Prepare to make Kanya's Baked Sea Bass With Pink Honey Sauce:
- 800 grams Whole sea bass
- vegetables to baked
- 1 head Potato
- 1 each Carrot
- 1 as needed Pumpkin
- 1 as needed Shallot
- 1 as needed Ginger
- 1 clove Garlic
- 1/2 Lime
- seasoning
- 1 tbsp Sesame oil
- 1 1/2 tbsp Soya sauce and oyster sauce /each
- pink honey sauce
- 1 tsp Black pepper
- 1 cup Pomegranate juice
- 2 1/2 tbsp Honey
- 1 tbsp Ginger /finely chopped
- 1 as needed Pomegranate seeds
- 1/2 Black peppers to taste
- 1 tsp Lime juice
Steps to make Kanya's Baked Sea Bass With Pink Honey Sauce
- Clean and Chopped vegetables ,seasoning fish and vegetables,and sliced of ginger cover with foil ,bring to bake in oven by 200 c about 45 mins or an hour
- Make pink sauce by mix all sauce ingredients,bring to boil ,reduce heat and simmer ,until reduct to 2/3 ..add pomegranate seeds if desire
- Cut sea bass into fillet ,set in plates ,garnish with baked vegetables ,drizzling with pink sauce ,served warm
- You can adapt to baked by your style ,but what I do you will get aroma from gingers
While that is by no means the end all be all guide to cooking fast and simple lunches it is excellent food for thought. The stark reality is that will get your creative juices flowing so you can prepare excellent lunches for the family without needing to perform too terribly much heavy cooking in the process.
So that is going to wrap this up with this exceptional food Steps to Prepare Quick Kanya's Baked Sea Bass With Pink Honey Sauce. Thank you very much for reading. I'm sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!