Recipe of Speedy Braised Pork Knuckle
Hey everyone, it is Drew, welcome to our recipe site. Today, I'm gonna show you how to prepare a special dish, Steps to Make Any-night-of-the-week Braised Pork Knuckle. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Braised Pork Knuckle, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Braised Pork Knuckle delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we must prepare a few components. You can have Braised Pork Knuckle using 9 ingredients and 2 steps. Here is how you can achieve that.
Ingredients and spices that need to be Prepare to make Braised Pork Knuckle:
- Pig knuckle
- 2 pcs radish
- 4 shitaki mushroom
- Slices ginger
- 2 star anise
- 3 tbsp cooking wine
- Light and dark soy sauce
- 1 medium rock sugar
- Cinnamon
Steps to make Braised Pork Knuckle
- Boil water and boil pig knuckle for 1 minute. Remove and wash.
- Boil water in a pot then put all the ings. Boil for an hour
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So that is going to wrap this up with this exceptional food Step-by-Step Guide to Make Ultimate Braised Pork Knuckle. Thank you very much for your time. I'm sure you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!