Simple Way to Make Any-night-of-the-week Ginger and soy sauce streamed grouper
Hey everyone, hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, Recipe of Any-night-of-the-week Ginger and soy sauce streamed grouper. One of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Ginger and soy sauce streamed grouper, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Ginger and soy sauce streamed grouper delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we must prepare a few components. You can have Ginger and soy sauce streamed grouper using 9 ingredients and 4 steps. Here is how you can achieve that.
This is clean and healthy food for my little kid.
Ingredients and spices that need to be Prepare to make Ginger and soy sauce streamed grouper:
- Main
- 1 grouper (200-400 grams)
- 3-4 mushrooms
- 1/2 cup sliced gingers
- Sauce
- 3 tablespoons low sodium soy sauce
- 1 teaspoon coconut sugar
- 1 teaspoon garlic powder
- 1 teaspoon coriander root powder
Instructions to make Ginger and soy sauce streamed grouper
- Clean the grouper with salt to reduce fishy smell
- Place the grouper on the plate topped with sliced gingers and mushrooms
- Mix all sauce ingredients and pour the sauce to the fish
- Stream it for 15 minutes and it’s all done!
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