Simple Way to Make Super Quick Homemade Fried yam with chicken sauce
Hey everyone, it is John, welcome to my recipe page. Today, we're going to prepare a distinctive dish, Easiest Way to Make Super Quick Homemade Fried yam with chicken sauce. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Fried yam with chicken sauce, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fried yam with chicken sauce delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Fried yam with chicken sauce is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Fried yam with chicken sauce estimated approx 15 minutes.
To get started with this recipe, we have to first prepare a few ingredients. You can cook Fried yam with chicken sauce using 7 ingredients and 5 steps. Here is how you cook it.
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Ingredients and spices that need to be Get to make Fried yam with chicken sauce:
- 1 small tuber yam
- 1 cup oil
- Pinch salt
- 1 medium bulb onion
- 4 Scotch bonnet
- 2 cube stock cube
- 2 chicken thigh
Steps to make Fried yam with chicken sauce
- Peel,wash and diced yam into strips and mix it with little salt
- Heat oil and fry yam strips until golden brown
- In another pan heat oil and add in diced onion and scotch bonnet
- Add in cooked chicken thigh and cube and stir occasionally
- Serve fried yam with chicken sauce. Enjoy!
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