Simple Way to Make Super Quick Homemade Stir-Fried Brussels Sprouts with Honey Mustard Sauce

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, How to Make Perfect Stir-Fried Brussels Sprouts with Honey Mustard Sauce. One of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Stir-Fried Brussels Sprouts with Honey Mustard Sauce, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Stir-Fried Brussels Sprouts with Honey Mustard Sauce delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we have to first prepare a few ingredients. You can cook Stir-Fried Brussels Sprouts with Honey Mustard Sauce using 7 ingredients and 6 steps. Here is how you cook it.
I was able to make a tasty stir-fry using bacon, Brussels sprouts, and on hand ingredients.
Even though it adds extra cooking time, don't parboil the brussels sprouts. Don't cover with a lid while cooking. This increases the flavor and the texture.
If the frying pan is too small, the brussels sprouts will be unfortunately be steamed, so it's best to use a larger sized frying pan with extra space. Recipe by Tokurai
Ingredients and spices that need to be Prepare to make Stir-Fried Brussels Sprouts with Honey Mustard Sauce:
- 12 Brussels sprouts
- 40 grams Bacon
- 1 tbsp Olive oil (if necessary)
- 1 clove Garlic
- 1 tsp Grainy mustard
- 1 tsp Honey
- 1 Salt
Instructions to make Stir-Fried Brussels Sprouts with Honey Mustard Sauce
- Slice the bacon and the garlic. Remove the bottom and the dirty outer leaves of the brussels sprouts. Cut in half vertically.
- Add the bacon to a frying pan and cook on medium heat until grease is released.
- If the bacon does render enoughoil in Step 2, add the olive oil.
- Add the garlic. Once it becomes fragrant, add the brussel sprouts and turn down the heat to low.
- Patiently cook the brussels sprouts. (Place the cut end facing down and cook for 5-6 minutes. Flip over and cook for another 5 minutes.) Don't cover with a lid!
- Stop the heat and add the mustard and honey. Mix everything together and season with salt and pepper. (If the bacon is salty, don't add more salt.)
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So that is going to wrap this up for this special food Recipe of Perfect Stir-Fried Brussels Sprouts with Honey Mustard Sauce. Thank you very much for your time. I'm confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!