Step-by-Step Guide to Make Award-winning Bolognese Sauce

Bolognese Sauce

Hello everybody, it's me again, Dan, welcome to our recipe page. Today, we're going to prepare a distinctive dish, Steps to Make Ultimate Bolognese Sauce. It is one of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Bolognese Sauce, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bolognese Sauce delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must prepare a few components. You can cook Bolognese Sauce using 13 ingredients and 6 steps. Here is how you cook it.

Coincidentally had all the ingredients.

Ingredients and spices that need to be Get to make Bolognese Sauce:

  1. 1 onion, finely chopped
  2. 1 small carrot, finely chopped
  3. 1 celery stick, finely chopped
  4. 2 garlic cloves, finely chopped
  5. 400 g or 14 oz minced (ground) beef
  6. 120 ml (1/2 cup) red wine
  7. 15 ml (1 tbsp) chopped fresh parsley)
  8. 45 ml (3 tbsp) olive oil
  9. 200 ml (1 cup) canned tomatoes or strained bottled tomatoes (passata)
  10. 15 ml (1 tbsp) tomato puree/paste
  11. 5 ml (1 tsp) dried oregano
  12. 1 1/2 cups beef stock
  13. to taste salt and ground pepper

Steps to make Bolognese Sauce

  1. In a large pan, heat the oil. Add the onion, carrot, celery and garlic. Cook over low heat for 6 minutes, stirring frequently.
  2. Add the minced beef to the pan and cook for 7 minutes. Break up any lumps in the meat with a wooden spoon, steel spatula or manual potato masher.
  3. Stir in the red wine and mix well. Cook for 3 minutes then add the parsley, oregano, 4 tbsp of beef stock and tomatoes (canned/bottled and puree).
  4. Season with salt and pepper to taste then mix well and bring the mixture to boil.
  5. Cook covered for 30 minutes. Stir frequently and add more stock as needed.
  6. Add more salt and pepper as needed then use the mixture in pasta dishes.

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So that is going to wrap this up for this exceptional food Recipe of Speedy Bolognese Sauce. Thank you very much for your time. I'm sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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