Step-by-Step Guide to Make Award-winning Pork belly in spicy korean sauce
Hey everyone, it's Louise, welcome to my recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Step-by-Step Guide to Prepare Super Quick Homemade Pork belly in spicy korean sauce. It is one of my favorites food recipes. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Pork belly in spicy korean sauce, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pork belly in spicy korean sauce delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we must prepare a few ingredients. You can have Pork belly in spicy korean sauce using 6 ingredients and 3 steps. Here is how you can achieve it.
Ingredients and spices that need to be Prepare to make Pork belly in spicy korean sauce:
- 500 gr pork belly
- 1 bottle spicy korean barbeque sauce
- 4 clove garlic
- 1 onion
- olive oil
- kimchi
Instructions to make Pork belly in spicy korean sauce
- Marinate the pork belly with garlic,onion and the spicy korean barbeque sauce for at least 1-2 hours, for best flavour you can marinate overnight
- Heat the pan in a medium fire and drizzle with olive oil. then add the pork belly untill the sauce thicken
- Best serve with hot rice,kimchi and lettuce
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