Step-by-Step Guide to Prepare Favorite Pork and Shiso Leaves Stir-Fried with Butter and Soy Sauce
Hey everyone, it's Drew, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, How to Make Perfect Pork and Shiso Leaves Stir-Fried with Butter and Soy Sauce. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Pork and Shiso Leaves Stir-Fried with Butter and Soy Sauce, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pork and Shiso Leaves Stir-Fried with Butter and Soy Sauce delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we must prepare a few ingredients. You can cook Pork and Shiso Leaves Stir-Fried with Butter and Soy Sauce using 5 ingredients and 2 steps. Here is how you cook it.
I had a ton of shiso leaves around, so I wanted to use them up!
You can add butter at the start too.
You can put in as much shiso as you like. The version in the photo has 30 shiso leaves in the stir-fry plus more for garnish, and I wanted to add even more!
To be honest, it tastes good even without the pork. Recipe by guemi
Ingredients and spices that need to be Prepare to make Pork and Shiso Leaves Stir-Fried with Butter and Soy Sauce:
- 200 grams Pork
- 20 Green shiso leaves
- 1 dash Salt and pepper
- 1 dash Butter
- 1 Soy sauce
Steps to make Pork and Shiso Leaves Stir-Fried with Butter and Soy Sauce
- Heat up a pan and add vegetable oil. Stir fry the pork and season lightly with salt and pepper.
- When the pork is cooked, add a little butter for flavor, and swirl in soy sauce. Tear the shiso leaves with your hands and add them to the pan, toss quickly and it's done.
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So that's going to wrap this up for this special food Recipe of Any-night-of-the-week Pork and Shiso Leaves Stir-Fried with Butter and Soy Sauce. Thanks so much for your time. I'm confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!