Simple Way to Prepare Any-night-of-the-week Chicken Satay with Sauce
Hello everybody, it is Jim, welcome to our recipe site. Today, we're going to make a distinctive dish, Steps to Make Any-night-of-the-week Chicken Satay with Sauce. It is one of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Chicken Satay with Sauce, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken Satay with Sauce delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we must prepare a few ingredients. You can cook Chicken Satay with Sauce using 4 ingredients and 1 steps. Here is how you can achieve it.
Ingredients and spices that need to be Prepare to make Chicken Satay with Sauce:
- 2 pcs chicken breast
- 1 bundle asparagus
- Half onion
- 1 tbsp satay sauce
Instructions to make Chicken Satay with Sauce
- Heat wok and stir fry onion until fragrant next is chicken. Stir fry until golden brown.Add satay sauce and just a little water. Simmer until meat is tender then add asparagus. Cook until asparagus are half cook.
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