Steps to Prepare Quick Sambal Trasi/Terasi (Indonesian Shrimp Paste Chili Sauce)
Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to make a distinctive dish, Recipe of Speedy Sambal Trasi/Terasi (Indonesian Shrimp Paste Chili Sauce). It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Sambal Trasi/Terasi (Indonesian Shrimp Paste Chili Sauce), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sambal Trasi/Terasi (Indonesian Shrimp Paste Chili Sauce) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we have to first prepare a few ingredients. You can have Sambal Trasi/Terasi (Indonesian Shrimp Paste Chili Sauce) using 9 ingredients and 6 steps. Here is how you cook that.
Here it is the most famous Indonesian chili sauce “Sambal Trasi/Terasi”. Indonesia has various kinds of ‘sambal’ recipes which are served as hot and spicy condiments for dishes such as grilled chicken or fish, fried chicken or fish, fried ribs, and many others dishes. But I love this chili sauce the most. I guarantee you will also get addicted to it once you try it 😁 IG @jenscookingdiary @jenscookdineandtravel
Ingredients and spices that need to be Prepare to make Sambal Trasi/Terasi (Indonesian Shrimp Paste Chili Sauce):
- 8 chili peppers (jalapeno or serano) take out the seeds if you’re not a spicy food lover and cut into 3
- 3 birds eye chilies (optional-only if you really like it very spicy)
- 8 cloves shallots
- 5 cloves garlic
- 2 teaspoons trasi/terasi (shrimp paste)
- 1 big tomato, divide in 8
- 1 tablespoon coconut sugar
- 4 tablespoons vegetable oil
- some salt
Steps to make Sambal Trasi/Terasi (Indonesian Shrimp Paste Chili Sauce)
- Heat the vegetable oil in a pan over medium-high heat. Fry chili peppers, birds eye chilies, tomato, shallots, garlic, and trasi/terasi (shrimp paste) until fragrant. Remove from the heat.
- Grind them in a stone mortar or pestle.
- Add coconut sugar and salt as to taste.
- Serve with your choice of dish! 😋😋😋
- Note: If you don’t have a mortar or a pestle, you can always use a handy chopper to save your time. I did ☝🏻 and it still tastes as delicious 😋
- Indonesian stone mortar
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So that's going to wrap it up with this exceptional food Recipe of Super Quick Homemade Sambal Trasi/Terasi (Indonesian Shrimp Paste Chili Sauce). Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!