How to Prepare Any-night-of-the-week Chow mein
Hello everybody, it's John, welcome to my recipe page. Today, we're going to make a distinctive dish, Recipe of Quick Chow mein. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Chow mein, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chow mein delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Chow mein is 2 people. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Chow mein estimated approx 1 hour.
To get started with this recipe, we must prepare a few ingredients. You can cook Chow mein using 10 ingredients and 11 steps. Here is how you cook that.
Simple meatless chow mein. You can use vegetarian oyster sauce to make it 100% vegetarian.
Ingredients and spices that need to be Make ready to make Chow mein:
- 120 g uncooked noodle
- 1 piece broccoli
- 1 piece capsicum
- 5 pieces garlic
- 1 piece red onion
- 1 tablespoon sesame oil
- 1 tablespoon chilli oil
- 3 tablespoons dark soya sauce
- 3 tablespoons oyster sauce
- 4 tablespoons cooking oil
Steps to make Chow mein
- Mix dark soya sauce, oyster sauce, chilli oil, sesame oil according to above proportions.
- Mix evenly and leave aside.
- Slice capsicum, red onion and garlic. Leave aside.
- Cut broccoli into small size. Boil a pot of water. Blanch for 5 seconds. Drain and leave aside.
- Grab a handful of noodle. Boil a pot of water. Cook for 4 minutes. Drain, rinse with water to cool it down. Leave aside.
- Heat up cooking oil with high heat, stir fry both red onion and garlic for 1 minute.
- Add capsicum and stir fry for 1 minute.
- Add broccoli and stir fry for 1 minute.
- Add the cooked noodle, follow by the mixed sauce. Stir fry evenly.
- Add some water if it is too dry. Continue to stir fry until the color is consistent and the water evaporate completely.
- Ready to serve.
While this is certainly not the end all be guide to cooking easy and quick lunches it's very good food for thought. The expectation is that will get your own creative juices flowing so you are able to prepare excellent lunches for the own family without having to perform too horribly much heavy cooking from the approach.
So that's going to wrap this up with this special food Recipe of Favorite Chow mein. Thank you very much for your time. I am confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!