How to Prepare Homemade Mixed Vegetable Stew Recipe Thai Style • Tom Jap Chai • ThaiChef Food
Hello everybody, it is Drew, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, Recipe of Speedy Mixed Vegetable Stew Recipe Thai Style • Tom Jap Chai • ThaiChef Food. One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
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As for the number of servings that can be served to make Mixed Vegetable Stew Recipe Thai Style • Tom Jap Chai • ThaiChef Food is 2-3 people. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Mixed Vegetable Stew Recipe Thai Style • Tom Jap Chai • ThaiChef Food estimated approx 30 mins.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook Mixed Vegetable Stew Recipe Thai Style • Tom Jap Chai • ThaiChef Food using 13 ingredients and 3 steps. Here is how you can achieve that.
This is Easy recipe you can use any leafy vegetable you like 🥰
🟡Full Recipe Here : https://youtu.be/aHzERBbpjX0
Ingredients and spices that need to be Get to make Mixed Vegetable Stew Recipe Thai Style • Tom Jap Chai • ThaiChef Food:
- 1 kg. Choy Sum
- 550 g. Turnip
- 220 g. Carrot
- 4 cups. Water
- 2 tbsp. Soy sauce
- 2 tbsp. Oyster Sauce
- 10 g. Pink salt
- 1/2 tsp. Sugar
- 1/2 tsp. Black soy sauce
- 250 g. Pork rib
- 3 tbsp. Vegetable Oil
- 15 g. Garlic
- 1/2 tsp. White peppercorn
Instructions to make Mixed Vegetable Stew Recipe Thai Style • Tom Jap Chai • ThaiChef Food
- Crush garlic • clean and cut turnip and carrot • clean and cut Choy Sum or any vegetable you like • pound white peppercorn
- Fried garlic with vegetable oil until get aroma • add pork rib fried together until half way cook • add choy sum and fried together • add soy sauce for more aroma • add water and bring it to boil
- Add sugar + salt + white pepper + turnip and carrot • then cover and turn to low heat for 20 mins• after 20 mins add oyster sauce and cook further 5 mins • add black
Soy sauce before serve • Done...😋
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