Recipe of Award-winning Turnips with Wasabi Soy Sauce and Mayonnaise

Hello everybody, I hope you're having an incredible day today. Today, I'm gonna show you how to prepare a special dish, Simple Way to Make Award-winning Turnips with Wasabi Soy Sauce and Mayonnaise. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Turnips with Wasabi Soy Sauce and Mayonnaise, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Turnips with Wasabi Soy Sauce and Mayonnaise delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Turnips with Wasabi Soy Sauce and Mayonnaise is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this particular recipe, we have to prepare a few components. You can have Turnips with Wasabi Soy Sauce and Mayonnaise using 5 ingredients and 9 steps. Here is how you cook it.
I made a delicious ginger stir fry with turnips, so this time I used mayonnaise!
Slice the turnips however you like.
Adjust the amount of wasabi to taste. Recipe by Omamesan.
Ingredients and spices that need to be Make ready to make Turnips with Wasabi Soy Sauce and Mayonnaise:
- 3 large Turnip
- 2 tbsp Mayonnaise
- 2 tsp Finely chopped garlic
- 1 tbsp Soy sauce
- 1 tsp Wasabi
Steps to make Turnips with Wasabi Soy Sauce and Mayonnaise
- Remove the stalk from the turnip. Evenly chop the turnip into 16 pieces. Chop the stalk to 2 cm lengths.
- In a heated frying pan, add 1 tablespoon of mayonnaise and the minced garlic, and evenly spread over the pan.
- Add the turnip and sauté, evenly coating it in the mayonnaise.
- Evenly spread the turnip over the pan, cover with a lid, then fry until slightly browned.
- Flip over and fry the other side.
- Add the turnip greens, spread evenly, then add the rest of the mayonnaise to coat all the ingredients.
- Let sit a while until the greens become tender.
- When the greens are tender, sauté while stirring to evenly distribute the mayonnaise.
- Combine the wasabi and soy sauce, drizzle in a circle from the edge of the pan inwards, quickly sauté, then serve.
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So that's going to wrap it up with this exceptional food Easiest Way to Prepare Homemade Turnips with Wasabi Soy Sauce and Mayonnaise. Thank you very much for your time. I'm confident you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!