Recipe of Any-night-of-the-week Sausage gravy
Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to prepare a special dish, Recipe of Ultimate Sausage gravy. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Sausage gravy, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sausage gravy delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we must prepare a few ingredients. You can cook Sausage gravy using 6 ingredients and 2 steps. Here is how you cook that.
Ingredients and spices that need to be Make ready to make Sausage gravy:
- 2 tablespoon butter
- 2 tablespoon flour
- 1 cup cooked meat ground beef sausage chopped fine
- 3 cups half and half
- 1 teaspoon salt
- 1 teaspoon pepper
Instructions to make Sausage gravy
- Over medium heat melt the butter don’t burn it add flour mix quickly and cook for a minute then add the milk and till it start boiling keep mixing
- Add the cooked sausage to the mixture and cook for 10 minutes enjoy 😉
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So that is going to wrap this up for this special food How to Make Quick Sausage gravy. Thank you very much for your time. I am confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!