Recipe of Award-winning Vodka Sauce
Hey everyone, it is me again, Dan, welcome to our recipe site. Today, we're going to prepare a distinctive dish, Simple Way to Make Any-night-of-the-week Vodka Sauce. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Vodka Sauce, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Vodka Sauce delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we have to prepare a few components. You can have Vodka Sauce using 8 ingredients and 7 steps. Here is how you can achieve it.
Ingredients and spices that need to be Get to make Vodka Sauce:
- 1 tablespoon butter
- 1 tablespoon olive oil
- 1 small onion chopped
- 1 (28 oz) can plum tomatoes chopped
- 1/2 cup cream
- 1/4 cup vodka
- 1/4 teaspoon crushed red pepper
- 1/2 cup Parmesan cheese
Instructions to make Vodka Sauce
- Melt butter with oil in large saucepan
- Add onion and saute until translucent
- Add tomatoes and cook until no liquid remains. Stir frequently (about 20 min)
- Add cream, vodka and red pepper and bring to a boil
- Lower heat and simmer for 5 min
- Remove from heat and stir in parmesan cheese
- Tip: vodka sauce is best served with a tubular dried pasta such as penne, rigatoni, or even gnocchi!
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So that's going to wrap it up with this exceptional food Simple Way to Make Ultimate Vodka Sauce. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!