Simple Way to Prepare Perfect Sambal Coconut sauce
Hello everybody, it is Drew, welcome to my recipe site. Today, I'm gonna show you how to make a distinctive dish, Recipe of Super Quick Homemade Sambal Coconut sauce. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Sambal Coconut sauce, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sambal Coconut sauce delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we have to prepare a few components. You can cook Sambal Coconut sauce using 12 ingredients and 6 steps. Here is how you can achieve that.
Good to serves in any Roasted or fried meats and Seafoods
Ingredients and spices that need to be Prepare to make Sambal Coconut sauce:
- 2 cups Of chopper onion
- 1 cup OF chopped garlic
- 1/2 cup OF chopped ginger
- 1 cup OF chopped green peppers
- 1 cup OF chopped red peppers
- 1 cup OF ready made Sambal
- 1/2 cup OF red curry paste
- 4 cups OF Coconut milk
- 1/2 cup OF any vegetable oil
- 5 tbsp OF Fish sauce
- to Taste Salt and pepper
- 5 tbsp OF tomato paste
Instructions to make Sambal Coconut sauce
- Ingredients
- Saute onion, garlic, Ginger, peppers until slighty brown then glaze IT with tomato paste
- Pour in the Sambal, until Everything gera soft and cook, pour in Coconut milk and season IT, simmer for 10 minutes
- Serves togethere in any roadted or fried like chicken,.. ENJOY
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